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Megan Beck Nutrition

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Cold Brew Smoothie

April 4, 2017 Megan Beck

Prep Time: 10 minutes
Serves: 1

INGREDIENTS

  • 1 cup (8 oz) cold brew or cold coffee
  • 4 pitted dates
  • 8 cashew milk ice cubes**
  • 1/2 cup cashew milk
  • 1 Tbsp cocoa powder (can sub 1-2 scoops chocolate protein powder) 

    **To make cashew milk ice cubes, simply pour cashew milk into an ice tray and freeze overnight

DIRECTIONS
 

1.) Using a blender, blend coffee and dates together until well combined
2.) Add cashew milk, ice cubes and cocoa powder or protein powder and blend until smooth

← Mediterranean Wraps Banana Spelt Bread →

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